NONI PRODUCTS - Our pricing is dependent upon volume ordered. Please contact us immediately so that we can offer you the best circumstances. You will find that nothing beats our products and services.

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Our address: 982 East Factory Drive, St. George, UT 84790 USA

You can also contact us by phone:

Toll-Free: 866-486-6642

Phone: 435-627-8464

Fax: 435-627-8463


Privacy Policy

Privacy is taken very seriously at Innomark Inc. Our privacy policy is simple.
We will not provide, rent, or make available in any way, your email address to any parties outside of innomarkinc.com. Period.
Benefits of partnering with Innomark We keep large amounts of product in stock and stored properly and can be treated and pasteurized prior to shipping for a quick turn-around.

We offer the ability to provide product according to customer specifications and can handle all customs and border regulations on our products.

Our vertical integration allows us the ability to provide the purest products at the most competitive pricing.

The Benefits of Organic Noni ENERGY & STAMINA- Packed with Anthocyanins (purple colored antioxidants), Trace Minerals, Vitamins A, C & E and Vitamin B complex, organic Noni gives you more energy and stamina through enhanced metabolism, improved cardiovascular function and formation of red blood cells.

STRENGTH & REGENERATION - An almost perfect blend of Essential Amino Acids and Trace Minerals that strengthen and regenerate muscles, bones and blood.

ANTI-AGING - High concentration of antioxidants that help fight free radical damage and help combat the effects of premature aging.

IMMUNE PROTECTION - Anthocyanins supports your body's natural ability to fight infections, diseases, colds and flu.

HEART HEALTH- Plant Sterols and Omega 3, 6 & 9 Fatty Acids help maintain healthy cholesterol levels and support a healthy cardiovascular system.

The Story of Noni Noni (Morinda citrifolia) is believed to be among the original “canoe plants” that Hawaii’s Polynesian colonizers brought with them in their voyaging canoes. The voyagers valued the plant for its medicine and dyes.

Since the early days of the colonizers noni has become naturalized on all the main Hawaiian islands. It grows naturally where it is relatively wet to moderately wet, from sea level to about 1500 feet elevation. It can be found near the coast, in open lowlands and grasslands, in gulches, as an early colonizing plant specie in recent lava flows, in disturbed forests of the dryer areas, such as the lowland forests in which hala (Pandanus odoratissimus) and kukui nut (Aleurites moluccana) trees grow. It tolerates salinity and thrives within solution pits, or inland tide pools in which brackish water (ocean water mixed with fresh water) is found.

The Noni plant from the South Pacific islands is grown in many parts of Polynesia. The tree grows in nutrient rich, chemical free soil. The Noni plant provides a potent array; enzymes, amino acids, trace elements, minerals, vitamins, polysaccarides, co-factors, and plant sterols. Quite possibly one of the world's best natural adaptogens, it has been used for thousands of years by the native Polynesian people as their natural food supplement and health tonic.

Ancient Polynesians treasured and protected many of nature's gifts in the form of trees, plants, fruits and nuts as foods and sources of health-promoting vitamins and minerals. The great canoe voyagers of the Pacific often carried along seeds or seedlings of many plants as they discovered, explored and colonized hundreds of islands in the millions of square miles of the ocean. Many other beneficial plants grew wild in the islands of the Pacific.

One of the most treasured of all the trees, and its abundant fruits, was named noni (morinda citrifolia). The tree grows wild in many tropical climes, especially if the soil is nutrient-rich and if the climate allows the tree and its fruit to grow, blossom and proliferate. The tropical noni fruits grow almost continuously on the trees, allowing for several harvests per year. Natural organic mulch is produced around the base of the trees when leaves and fruits fall to the ground where they become natural fertilizers.